+61 3 9528 4512 1441 Albany Hwy, Cannington WA 6107 primecateringhub@gmail.com
Kitchen live, next window tomorrow 08:00

Company

Free for bookings over $1,500

Tasting box delivered to your office

Concierge

Chef plating a seasonal canapé in the production kitchen

Home / Services / Conference & seminar catering

All-day delegate feeding

Conference catering in Perth
that beats the 3 pm slump

Full-day delegate catering for conferences, seminars and training weeks. Brain-food menus, fast turnarounds and coffee that does not come from an urn.

Prefer to talk? Call +61 3 9528 4512

The service

Designed around attention spans

The worst thing lunch can do to a conference is put the room to sleep. Our menus are built with a nutritionist: lower GI, real protein, no sugar bombs disguised as energy.

We feed up to 1,500 delegates per day across Perth venues, with lines that clear in under 25 minutes so your program stays on schedule.

Lunch lines clear in under 30 minutes or we refund the service fee line.

1,500delegates fed in a day, record
25 minaverage line-clear time
210+conferences catered
92%of organisers rebook
Delegates collecting lunch at a Perth conference
Pricing

From $58 per person per day

Day-rate catering covering arrival coffee, morning tea, lunch and afternoon break. Coffee carts and water stations included, not extra.

$58 per person per day, GST included

Multi-day conferences get a custom rate, labour amortises and we pass that on.

Lock this rate

Included at this price

  • Four service moments across the day
  • Low-GI brain-food lunch menus
  • Specialty coffee cart with barista
  • Continuous water and tea stations
  • Dietary packs labelled per delegate

Full service list and packages live on the pricing page.

How it runs

A conference day, choreographed

Program review

Send the run sheet. We map food moments around your speakers, not over them.

Menu build

Lunch engineered for afternoon alertness, breaks built for speed.

Numbers lock

Delegate count confirms 72 hours out, dietary lists at the same time.

Venue walk

We check load-in, power, water and queue flow with venue ops.

Prep night

Cold prep done overnight in Cannington, hot lines fire at dawn.

Bump-in

Stations dressed and staffed 90 minutes before doors.

Wave service

Lunch plates in waves, not batches. First tray and last tray come out equal.

Debrief

Post-event numbers: serve times, waste diverted, delegate feedback.

Gallery

Conference floors we have fed

Convention centres, university halls and one memorable aircraft hangar.

Mirrored lunch lines at a large conference
Six mirrored lines
Barista cart between conference sessions
Between-session coffee
Labelled dietary lunch boxes on a bench
Dietary packs, per name
Delegates at a standing lunch table
Standing lunch flow
Chefs replenishing a conference buffet
Wave two on the pass
Who runs it

Your conference crew

A dedicated conference manager runs every event over 200 delegates.

Every event gets a named event manager who answers their phone, walks your venue if needed, and owns the run sheet on the day. You will never chase a call centre.

Meet the whole team
Tessa Nguyen directing floor staff

Tessa Nguyen

Service director

Choreographs wave service so lines never stall.

Mel Okafor reviewing a run sheet

Mel Okafor

Head of events

Your single contact from quote to pack-down.

Worth comparing

Conference catering, honestly compared

Prime Catering HubTypical alternative
Lunch timing Waves plate continuously, lines clear fast One batch, one queue, 45 minutes
Afternoon energy Low-GI menus designed with a nutritionist Heavy carbs, sleepy room
Coffee Real barista cart, espresso standard Urn and a stack of cups
Dietary delegates Named packs, equal menu standard One sad GF tray for everyone
FAQ

Conference FAQ

Our average is 25 minutes door to clear at 1,500 delegates. Wave plating means trays keep moving, so lines never stall.

Lower glycaemic menus: protein and veg forward, no sugar-heavy desserts at lunch, caffeine timed to the afternoon dip. Delegates stay awake for your 2 pm keynote.

Yes, that is our bread and butter. Menus rotate daily so delegates never see the same lunch twice, and multi-day rates come down because setup amortises.

Send the flag list with your delegate CSV. Each dietary guest gets a labelled pack with their name on it, collected from a dedicated point.

Convention centres, universities and heritage halls all have different bump-in rules. We deal with venue ops directly, you just tell us where.
Estimator comparing two catering quotes

Comparing quotes?

Send us the other quote. We will show you line by line what is actually in it.

Contact us
Ready when you are

Book conference catering

Send the program and delegate count. Quote back in 30 minutes during business hours.

Or call the event desk: +61 3 9528 4512

Day-rate inclusions

  • Quote within 30 minutes in business hours
  • Tasting box free on quotes over $1,500
  • 30% deposit locks your date
  • Booking 12 months ahead