Business event catering that
keeps people in the room
AGMs, networking nights, award shortlists and client hosting across Perth. Food designed to be eaten standing, talking and shaking hands, not parked at a table.
Prefer to talk? Call +61 3 9528 4512
Built for rooms where business actually happens
A networking event dies the moment the food forces people to choose between eating and talking. Our menus are engineered for one hand and one conversation.
Fork-free formats, balanced flavours that survive ten minutes in a warm hand, and service that reads the room instead of blocking it.
Every dietary guest gets a labelled equivalent of the main menu, never a sad side salad.
From $62 per person
Standing-format pricing that includes staff, service ware and full pack-down. Beverage packages priced separately if you need them.
$62 per person, GST included
Two-hour minimum service. After-hours and weekend events carry no surcharge.
Lock this rateIncluded at this price
- Fork-free menu designed for standing conversation
- Roving waiters plus fixed food stations
- Registration-desk friendly arrival service
- All equipment, linen and furniture hire coordinated
- Post-event impact report for your ESG file
Full service list and packages live on the pricing page.
From brief to bump-out
Tell us the goal
Sales, celebration or schmoozing. The menu follows the purpose.
Get the quote
Line items you can forward to finance without explaining anything.
Taste it
A box of the actual menu arrives at your office for approval.
Lock logistics
Venue access, power, bump-in window. We handle the calls.
Guest profiles
Send dietary flags with your RSVP list. We label per person.
Day-of prep
Everything cooked the same morning in Cannington.
Service
Roving service keeps the room fed without interrupting it.
Report
Impact sheet plus a photo set for your internal comms.
Business events in action
AGMs, launches and networking nights from the last few months.
Who you will deal with
Your event manager is your single contact from quote to invoice.
Every event gets a named event manager who answers their phone, walks your venue if needed, and owns the run sheet on the day. You will never chase a call centre.
Meet the whole team
Mel Okafor
Head of events
Runs the desk that answers within 30 minutes.
Tessa Nguyen
Service director
Trains the floor staff who work your room.
How we stack up
| Prime Catering Hub | Typical alternative | |
|---|---|---|
| Menu design | Built for standing, talking, holding a drink | Sit-down menu repurposed |
| Staff | Our trained team, uniformed | Agency staff, mixed quality |
| Pricing | One per-person rate, GST in | Base rate plus hidden extras |
| Dietary handling | Named, labelled, equal standard | Generic vegetarian tray |
Other ways we cater
Business event FAQ
Not sure on format?
Describe the event goal and we will recommend the service style that fits.
Contact usBook business event catering
One email with date, venue and headcount gets you a quote in 30 minutes.
Or call the event desk: +61 3 9528 4512
What happens next
- Quote within 30 minutes in business hours
- Tasting box free on quotes over $1,500
- 30% deposit locks your date
- Booking 12 months ahead