Canape event catering,
dropped off or fully staffed
Canapes for 20 to 300 guests across Perth, delivered two ways: staffed with roving service, or packed for you to plate yourself. Same food, your choice of labour.
Prefer to talk? Call +61 3 9528 4512
Two ways to serve the same menu
Not every event needs white gloves. Our canapes travel in designed packaging that holds temperature and structure, so a launch party in your own office still gets the real menu.
Choose staffed service and we bring waiters, stations and styling. Choose drop-off and you get labelled platters, reheating notes and a plating guide your intern can follow.
Drop-off orders arrive within the agreed 30-minute window or the delivery fee is waived.
From $38 per person
Drop-off canape packs from $38, fully staffed receptions from $52. Same menu, your call on how much service the event needs.
$38 per person, GST included
Drop-off packs minimum 20 guests. Staffed service adds waiters and stations at standard rates.
Lock this rateIncluded at this price
- Six to ten pieces per guest, menu picked by you
- Temperature-holding packaging included
- Plating guide and reheating notes per piece
- Dietary packs labelled per item, not per tray
- Optional upgrade to staffed service
Full service list and packages live on the pricing page.
Order to plate, your way
Pick pieces
Choose six to ten pieces from the seasonal menu, dietary flags noted.
Pick service
Drop-off pack or staffed event. Price changes, food does not.
Quote
Per-person rate plus any staffing. One line, GST in.
Lock the window
Delivery within a 30-minute window you pick.
Cook
Pieces cooked and assembled the same morning.
Deliver or staff
Vans or waiters. Either way, the menu lands intact.
Serve
Plating guide for DIY, roving service if we are there.
Done
Packaging is compostable. Staffed events get full pack-down.
Canapes, both ways
Staffed receptions and drop-off packs from recent orders.





Who preps your pieces
Same kitchen, same chefs, whichever service level you pick.
Every event gets a named event manager who answers their phone, walks your venue if needed, and owns the run sheet on the day. You will never chase a call centre.
Meet the whole team
Jonas Reilly
Pastry lead
Owns the sweet half of the canape menu.

Mel Okafor
Head of events
Coordinates drop-off windows to the half hour.
Drop-off versus staffed
| Prime Catering Hub | Typical alternative | |
|---|---|---|
| Best for | Office parties, gallery opens, team drinks | Formal receptions, client hosting |
| Labour | None, your team plates | Our waiters and stations |
| Price | From $38 per person | From $52 per person |
| Atmosphere | Casual, self-serve | Theatre and roving service |
Other ways we cater
Canape catering FAQ
Which level fits?
Under an hour? Drop-off. Impressing people? Staff it. We tell you straight.
Contact usOrder canapes
Tell us the date, headcount and how much service you want. Quote inside 30 minutes.
Or call the event desk: +61 3 9528 4512
Both options include
- Quote within 30 minutes in business hours
- Tasting box free on quotes over $1,500
- 30% deposit locks your date
- Booking 12 months ahead